Business & Legislation

BrewDog relinquishes B Corp status

BrewDog relinquishes B Corp status

By Restaurant

Scottish brewer and bar owner BrewDog has given up its status as a B Corp less than two years after gaining the accreditation.

Pub, bar and restaurant operator ETM Group has received £11m in funding from ThinCats

ETM Group secures £11m of funding

By Restaurant

Pub, bar and restaurant operator ETM Group has received more than £11m in funding from alternative lender ThinCats to help it grow.

Côte Restaurant Group progresses with growth plans

Côte progresses with growth plans

By Shwetali Sapte

Côte Restaurant Group has reported progress on its growth plans, with an estate-wide refurbishment program underway and the opening of two additional restaurants in Solihull and Henley.

Ping Pong sold in pre-pack administration

Ping Pong sold in pre-pack administration

By Georgi Gyton

Ping Pong has been sold to AJT Dimsum Limited in a pre-pack administration, with all six restaurants and staff to transferred to the new owner.

AMT Coffee acquired from administration by SSP

AMT Coffee acquired from administration by SSP

By James McAllister

Travel hub-focused coffee chain AMT Coffee has been acquired from administration by SSP, with 18 sites to close with immediate effect and around 100 employees made redundant.

Middle Eastern-inspired restaurant group Maray shutters Liverpool Allerton Road site

Maray shutters Allerton Road restaurant

By James McAllister

Liverpool-based restaurant group Maray has permanently closed its restaurant on Allerton Road in order to focus its resources on the rest of its estate.

Industry unites to ‘outline severity’ of its recruitment crisis

Industry unites to ‘outline severity’ of its recruitment crisis

By Joe Lutrario

Industry bodies have written to the Secretary of State for Work and Pensions outlining the severity of the recruitment crisis, urging him to publicly support the steps being taken to address it and to implement policies to alleviate recruitment pressures.

Street food hall champions KERB founder Petra Barran and CEO Simon Mitchell on the future

Streets ahead: 10 years and counting for KERB

By Stefan Chomka

Over the past 10 years KERB has evolved from street food champion to business incubator, food hall operator and event caterer. Founder Petra Barran and CEO Simon Mitchell look back on the past decade and discuss what the next one might hold.

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