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Lifeline for FishWorks

Lifeline for FishWorks

By BigHospitality Writer

FishWorks has been part-bought out by restaurant entrepreneurs Luke Johnson and Gary Ashworth, who are taking 33.3 per cent shares in a £2.5m share-placing and subscription scheme to revive the fortunes of the beleaguered company. Ashworth, ...

Restaurant energy-saving methods

Restaurant energy-saving methods

By BigHospitality Writer

The highs and lows of energy costs vs energy savings, and some balancing incentives With energy prices at an all-time high, it is becoming increasingly important for restaurants to take a closer look at their energy-saving methods and technologies. ...

Restaurant sues reviewer and wins

Restaurant sues reviewer and wins

By BigHospitality Writer

How one restaurant has set the record straight A libel verdict in the Northern Ireland High Court earlier this month may help to give reviewers pause for thought and affronted restaurateurs greater confidence in setting the record straight. In August...

Guide to giving exceptional service

Guide to giving exceptional service

By BigHospitality Writer

Going all the way to please your guests is a must when it comes to giving exceptional service Service is second nature to the hospitality industry, going out of your way for your guests should be par for the course. Enzo Cassini, General Manager at ...

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