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All the latest product news and innovations from across the industry, including food and beverages, technology, furniture, design and services.

Guide to mineral waters

Guide to mineral waters

By BigHospitality Writer

There are so many mineral waters to choose from, the choice is bewildering. Darrell Burnham puts his palate to the test The Best Western Monkbar Hotel has an unusual attraction for a hotel in York – a Water Sommelier. Darrell Burnham ...

The backlash against mineral water

The backlash against mineral water

By BigHospitality Writer

With trendsetting Californian restaurants opting for old-fashioned tap water, expect a backlash against mineral water any time soon says Alex Renton Only morons drink imported mineral water, says The Times's Giles Coren – and he now marks ...

Putting together a beer list

Putting together a beer list

By BigHospitality Writer

Who says wine is the only complement to quality cuisine? Time to wake up and smell the hops – beer belongs on the menu too Gone are the days when the only food associated with beer was a meat pie and a bag of pork scratchings. The country's .

Guide to choosing wine

Guide to choosing wine

By BigHospitality Writer

We've tried the one-up-from-house approach, heck, we've even tried the two-up-from-house approach, but still we find the business of choosing wine we can afford a nightmare. When faced with a 1000-strong wine list with most in the three ...

Guide to your summer wine list

Guide to your summer wine list

By BigHospitality Writer

Despite the changeable weather, summer is well and truly upon us. The wine trade may think nothing happens from June until August, but many restaurateurs will be busy, not just with tourists, but regular customers who can't take three months off...

Seasonal Sangria specials

Seasonal Sangria specials

By BigHospitality Writer

Sun, sea and sangria: it's a Costa del Crime cliché, but one not to be knocked. At Pintxo People in Brighton, they've turned Spain's much-maligned boozy beverage into a talking point with a blackboard of Sangria specials designed ...

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