Beef supremo Charlie Carroll and publican extraordinaire Oisin Rogers are about to open Soho pub and restaurant The Devonshire. And they have a secret weapon up their sleeves in a certain former The Fat Duck chef.
This month's key openings include Jamie Oliver's long-awaited return to London’s restaurant scene, The Wolseley City, and Oisín Rogers and Charlie Carroll's much-anticipated Soho spot The Devonshire.
Luxury seafood restaurant and retail brand Caviar House & Prunier has partnered with the Threadneedles Hotel to launch its first outpost in the City of London.
Levan founders Mark Gurney and Matt Bushnell are to launch a Parisian-style wine bar on the on the site that previously housed their New York-inspired diner Larry’s in London’s Peckham.
Michael O’Hare’s Michelin-starred Leeds restaurant The Man Behind The Curtain is to close at the end of the year and relaunch as new concept Psycho Sandbar.
Jeremy King has revealed he will relaunch the Le Caprice site in London’s Mayfair early next year under the new name Arlington, after its address on Arlington Street.
The Peninsula London’s rooftop restaurant pays full-sensory tribute to Concorde and Franco-British relations with chef director Claude Bosi marrying British produce with French cooking techniques.
