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People

The latest news and interviews from the movers and shakers in the industry, including appointments, promotions, insights and achievements.

Elizabeth Forkuoh Gold Service Scholarship winner Gleneagles

Flash-grilled: Elizabeth Forkuoh

By Joe Lutrario

The winner of the 2020 Gold Service Scholarship on why she chose to work in restaurants, her pet hate in the dining room and the industry figure she most admires.

Shelter Hall Raw Brighton Sessions Market Dan Warne

Dan Warne on Brighton’s Shelter Hall Raw

By Joe Lutrario

The former Deliveroo managing director on how his Brighton food market went from Shelter Hall to a more stripped-back, Covid-19 proof concept called Shelter Hall Raw.

Flash-grilled: Angelo Sato

Flash-grilled: Angelo Sato

By James McAllister

Chef Angelo Sato, who has previously cooked at a number of restaurants in New York and Tokyo, now operates grab-and-go sushi concept Omoide in London's Bermondsey.

Ranjit Mathrani co-owner MW-Eat Chutney Mary, Amaya, Masala Zone

Ranjit Mathrani on re-opening MW-Eat

By Joe Lutrario

MW-Eat chairman and co-owner Ranjit Mathrani is planning to open the whole of his 10-strong estate of London Indian restaurants on 4 July.

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