People

People

The latest news and interviews from the movers and shakers in the industry, including appointments, promotions, insights and achievements.

Flash-grilled: Monika Linton

Flash-grilled: Monika Linton

By Georgia Bronte

Monika Linton founded Brindisa, one of the capital's most loved Spanish food shops, in the 1980s. Now comprising five tapas restaurants and shops, the group is regarded as one of the most knowledgeable authorities on Spanish food in the UK.

Juliette Wall Pho

How I got here: Juliette Wall

By Joe Lutrario

Juliette Wall founded Vietnamese noodle specialist Pho with husband Stephen in 2005. The group has now opened restaurants across the UK, and recently launched its 27th location, in Exeter.

Richard Allen The Orangery Rockliffe Hall

Flash-grilled: Richard Allen

By Joe Lutrario

The executive head chef of The Orangery at Rockliffe Hall in County Durham on his love of fishing and his mother's cooking and his admiration of Northcote's Nigel Howarth.

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