The latest news and interviews from the movers and shakers in the industry, including appointments, promotions, insights and achievements.

Jonathan Recanati Farmer J

How I Got Here: Jonathan Recanati

By Joe Lutrario

Former Banker Jonathan Recanati founded healthy fast casual concept Farmer J in 2014 and now operates two locations in the City of London.

Robin Freeman Ekte

Flash-grilled: Robin Freeman

By Helen Salter

The Gothenburg-born Ekte chef on his pet hates in the kitchen and which industry figure he most admires.

Lee Streeton head chef of Art Yard Bar & Kitchen restaurant London

How I Got Here: Lee Streeton

By Stefan Chomka

Lee Streeton’s cooking CV includes Caprice Holdings and Hix Mayfair. He is currently head chef of Art Yard Bar & Kitchen


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