Singstation combines Lucky Voice developed software with a touch interface

Lucky Voice launches Singstation

By Lauren Houghton

Lucky Voice has launched Singstation, a new commercial karaoke machine for bar and leisure operators.

Norwegian chef and food writer Signe Johansen has created a series of Scandinavian inspired recipes

Product news

Jarlsberg teams up with Norwegian chef Signe Johansen

By Carina Perkins

Jarlsberg has teamed up with Norwegian chef and food writer Signe Johansen to create a series of Scandinavian-inspired recipes, and is calling on chefs to submit their own recipes for the chance to win a wood burning oven.

The Thermomix now comes with a recipe chip which holds a cookbook of digital recipes

Vorwerk launches 5th generation Thermomix

By Lauren Houghton

Vorwerk has launched the TM5, its fifth multiple function Thermomix model for kitchens, bringing the machine ‘into the digital age’. 

Viitta comes in 45cl, 35cl, 29cl and a 19cl flute with list prices from £2.84.

Artis launches new glassware ranges

By Lauren Houghton

UK importer of Royal Leerdam glassware for the hospitality industry has launched three new ranges of stemware under the Finesse collection.

Hobart's new warewashers aim to help operators save time and money

New hood-type warewashers by Hobart

By Melodie Michel

Hobart is launching new versions of its Premax AMX and AUP hood-type warewashers to help operators save time and money while providing better cleaning.   

The HE Maestro Batch Freezer features Carpigiani’s Hot-Cold-Dynamic system and has an improved efficiency of 30 per cent

Carpigiani launches HE Maestro Batch Freezer

By Lauren Houghton

Ice cream equipment manufacturer Carpigiani has launched the HE Maestro Batch Freezer, which can create frozen gelato or warm dessert bases and toppings in one appliance. 

The new streaming capability is available as part of Quadriga‘s interactive IPTV solution, Sensiq

Quadriga launches Sensiq interactive IPTV solution

By Lauren Houghton

Quadriga, which provides guest technology services for the hospitality industry, has launched airplay capability within Sensiq, allowing guests to stream content from their IOS devices to the in-room TV. 

eRevMax has launched an analytics platform for hotels

eRevMax launches analytics platform for hotels

By Melodie Michel

Technology provider eRevMax has launched Analytics, a Business Intelligence solution giving hoteliers instant visibility into their business performance at anytime from anywhere. 

Each ice ball is made individually by a jet spray to get high ice quality

Hoshizaki launches ice ball machine

By Lauren Houghton

Kitchen equipment manufacturer Hoshizaki has launched the Hoshizaki IM-65NE-Q, an ice machine that creates balls rather than cubes. 

The Vi Tap Plus is able to dispense purified boiled, chilled still or chilled sparkling water from the same font

Vivreau launches the Vi Tap Plus

By Lauren Houghton

Water systems specialist Vivreau has launched the Vi Tap Plus, a new tap design with height extension so bottles and glasses can be easily filled.

The wine is sourced from a single walled plot in Champagne, from a single grape variety, and a single year.

House of Krug launches new vintage

By Lauren Houghton

The House of Krug has released a new vintage of its rare single vineyard cuvée, the Krug Clos du Mesnil 2003.

Sofia helps front-of-house staff track the customer journey

Flowify launches front-of-house software

By Melodie Michel

Software provider Flowify has launched Sofia, an interactive tool working as a real-time advisor to front of house restaurant teams. 

SeeWoo's Chilli Chutney is made with a blend of chillis, garlic and star anise

SeeWoo launches Chilli Chutney

By Carina Perkins

Oriental Food Wholesaler, SeeWoo Group has launched a new Chilli Chutney for chefs looking to capitalise on demand for Asian food.

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