Brakes sauce pellets help deliver consistent quality while also saving time and labour

Brakes launches premium sauce pellets

By Carina Perkins

Foodservice suppliers Brakes has launched a new range of sauce pellets to help chefs save time while delivering consistent quality sauces.

Zapper allows businesses to add unique QR Codes to customer’s bills, whether they are delivered in electronic or paper format.

Zapper app comes to UK restaurants

By Lauren Houghton

Zapper for restaurants app offers restaurants and hospitality businesses a smart QR Code billing system so customers can pay their bills direct from their smartphones.

Cuidado Riserva uses ethically-sourced Arabica beans

Drury launches ethical coffee blend

By Melodie Michel

The Drury Tea & Coffee Company has launched the Cuidado Riserva, a new blend using all ethically sourced pure Arabica beans. 

The Meat Merchants has launched a range of bar snacks

The Meat Merchants launches pub snacks

By Melodie Michel

Norfolk-based company ‘The Meat Merchants’ has launched a range of four new meat snacks specifically targeted at the on-trade. 

The new Atollspeed AS300T oven

Jestic unveils fast-cooking oven

By Melodie Michel

Jestic Foodservice Equipment has launched the Atollspeed AS300T, a fast-cooking over for commercial use.

Casio's new EPOS terminal uses its cloud-based solution - allowing operators to access business data remotely using a smartphone or tablet

Casio launches widescreen Android EPOS

By Carina Perkins

Casio Electronics UK launched the first widescreen EPOS terminal with an Android operating system for pubs, hotels, restaurants and cafes at Caffe Culture this week.

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