Trends & Reports

Trends & Reports

Analysis of all the latest consumer trends and industry reports to help you operate your business more effectively.

Work harder on house wines, restaurants told

Work harder on house wines, restaurants told

By Emma Eversham

The Academy of Food & Wine advises restaurateurs to check the quality and value-for-money of their house wines as customers look to save cash during the economic downturn

New hotel builds reach all-time high

New hotel builds reach all-time high

By Becky Paskin

The British hotel industry is experiencing its biggest building boom in history, according to a new report by the British Hospitality Association

Restaurants warned of three year recession

Restaurants warned of three year recession

By Emma Eversham & Becky Paskin

Food critic Charles Campion has warned of the arrival of a three-year ‘restaurant recession’ with mid-market restaurants set to take the biggest hit

Food prices start to slow down

Food prices start to slow down

By Emma Eversham

Food costs rose by 0.8 per cent in August, compared with 3.1 per cent in July, indicating a much-awaited slowdown.

Brits lose touch with basic cooking skills

Brits lose touch with basic cooking skills

By Emma Eversham

A poll commissioned by the London Restaurant Awards finds that the basic components of a Sunday roast are some of the most difficult things to cook at home

Spotlight

Follow us

Hospitality Guides

View more

Featured Suppliers

All suppliers