Bone Daddies head of operations Steve Hill kicks off a series of videos that will examine a restaurant brand's vision, values and culture, its journey through COVID-19 as well as its future strategy and growth plans.
This week's main hospitality news stories include Individual Restaurants announcing a clutch of closures, Mowgli confirming its London debut, and research showing that trading remains 'well below' pre-Covid levels.
Latest data from Lumina Intelligence’s Eating & Drinking Out Panel indicates a shift in channel share during the four weeks to 11 July 2021, driven by the Euros.
The CEO of the UK’s largest Middle Eastern restaurant group on his reopening and expansion strategy, the benefits of mobile ordering and how customer behaviour has changed.
Just over half of consumers have returned to hospitality venues since ‘Freedom Day’, new research from CGA reveals, with trading still 'well below' pre-Covid levels.
This week's main hospitality news stories include Adam Handling announcing the closure of his eponymous Chelsea restaurant, Le Caprice reopening as a training academy, and JKS acquiring Arcade Food Theatre.
Hospitality businesses suffered a £100.2bn drop in sales from pre-pandemic levels in the 15 months since the start of the Covid-19 pandemic, the latest UKHospitality Quarterly Tracker with CGA reveals.
The bosses of Pizza Pilgrims and PizzaLuxe discuss how they pivoted during the pandemic and reveal their plans for their respective businesses as things get back to (the new) normal.
The lifting of all Covid-19 trading restrictions in England on Monday 19 July saw a 'significant' boost in footfall for hospitality, according to the latest Presence data from Wireless Social.
This week's main hospitality news stories include the Government announcing plans for compulsory vaccine certificates, optimism for the managed sector as sales near 2019 levels, and Hawksmoor mulling an IPO.
Deliveries and takeaways remain a core part of managed restaurant and pub groups’ sales despite the return of eating-out, CGA’s latest Hospitality at Home Tracker reveals.
Hospitality is facing a shortage of more than 200,000 workers with vacancies across every business in the sector, according to new research from the UK’s leading industry trade bodies.
