David Wolanksi and Carl Clarke are to convert their Chick 'n' Sours site on Upper Street in London’s Islington to their quick-service spinoff concept CHIK’N.
Kalpana Sugendran Sugendran has overcome a number of setbacks to bring the food of Malaysia – in particular the roti canai – to London. Now with a standalone restaurant and two Market Halls locations, and with more in the pipeline, the roti king is on...
Robin Gill is lending his name and cooking expertise to yet another project, this time at a new hotel, restaurant, bakery and co-working space in Cheshunt, Hertfordshire.
Devon restaurant The Coach House by Michael Caines, located in the Kentisbury Grange hotel, has closed suddenly due to a ‘major infrastructural fault’ with the property.
Following a successful crowdfund, siblings Ifeyinwa and Emeka Frederick have opened a bricks and mortar site for their Nigerian-focused pop up concept Chuku’s on Tottenham High Road in London.
Famous Dublin boozer Gibney’s of Malahide is to open a sister site in the basement space beneath chef Richard Corrigan’s Daffodil Mulligan restaurant in London’s Old Street next month.
