Technology

Malissa Fraser, Chris Tonner and Scott Fraser of Cue Barbecue

Aberdeen restaurant relaunches as Cue

By Liam Garrahan

Aberdeen-based Beetroot Restaurants Ltd has announced the opening of CUE Barbecue, which replaces the company’s The Courtyard restaurant after a one-month renovation process.

NRB Top Fifty awards open for nominations

NRB Top Fifty awards open for nominations

By Liam Garrahan

The Northern Restaurant & Bar Top Fifty awards 2016 are now open for nominations, with the ceremony set to take place at the Northern Restaurant & Bar convention in Manchester on 15 March.

First Look: Inamo Covent Garden

First Look: Inamo Covent Garden

By Sophie Witts and Liam Garrahan

Tech-driven restaurant Inamo re-located its St James's site to Covent Garden last week and BigHospitality was one of the first to see it.

Michelin buys Bookatable

Michelin buys Bookatable

By Liam Garrahan

Michelin has completed the purchase of the online restaurant booking service, Bookatable, in a move to develop its online restaurant reservation market in Europe.

Big Hospitality Conversation set for Dundee

Big Hospitality Conversation set for Dundee

By Liam Garrahan

The Big Hospitality Conversation is to take place in Dundee later this month, with over 50 Scottish hospitality and tourism businesses expected to attend.

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