Chef

Shaulan Steenson executive chef Temaki

Flash-grilled: Shaulan Steenson

By Joe Lutrario

The executive chef of Brixton's Temaki on the importance of a sustainable approach and why there's nowhere to hide when it comes to sushi.

Flash-grilled with Lucy Timm head chef of  Provençal-rooted London restaurant Royale

Flash-grilled: Lucy Timm

By James McAllister

The head chef of Provençal-rooted London restaurant Royale on her love of music and how it complements her cooking, and the time she was nearly caught up in a tornado.

Flash-grilled with Where The Light Gets In chef Sam Buckley

Flash-grilled: Sam Buckley

By James McAllister

The Where The Light Gets In chef, who is set to launch a multifaceted restaurant space called Yellowhammer in Stockport’s old town next month, tells us about his career.

Tes Ryu sushi counter head chef at Alexis Gauthier’s vegan restaurant 123V

Flash-grilled: Tes Ryu

By James McAllister

The sushi counter head chef at Alexis Gauthier’s vegan restaurant 123V on simplicity in cooking and why her knives are so precious.

MasterChef: The Professionals finalist Oli Martin to relaunch 263 fine-dining restaurant in Preston

Oli Martin to relaunch 263 in Preston

By James McAllister

MasterChef: The Professionals finalist Oli Martin is to takeover the reins at 263 in Preston, Lancashire, having left his role as head chef at Hipping Hall in the Lake District.

Property of the week

The Lower Chequer

- Tenancy

The Lower Chequer is tucked down Crown Bank in the quaint town of Sandbach, a thriving market town most well-known for its ancient Saxon Crosses...

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