Chef

Callum Graham chef Bohemia Jersey

Flash-grilled: Callum Graham

By Joe Lutrario

The head chef of Jersey fine dining restaurant Bohemia on his pet hate in the kitchen and the industry figure he most admires.

Flash-grilled with Joanna's head chef Stephen Simon

Flash-grilled: Stephen Simon

By James McAllister

The head chef of Joanna's in London's Crystal Palace on the importance of patience, memories of his mum's cooking, and his dislike of plant-based meat alternatives.

Root bristol restaurant cookbook review

Book review: Root

By Joe Lutrario

Bristol-based chef Rob Howell’s debut book is a masterclass in extracting maximum flavour from vegetables.

Flash-grilled with Kansas City-born restaurateur and pit master, who owns London barbecue joint Prairie Fire, Michael Gratz

Flash-grilled: Michael Gratz

By James McAllister

The Kansas City-born restaurateur and pit master, who owns London barbecue joint Prairie Fire, on memories of White Castle burgers, and starting out as a prep chef at just 13.

Flash-grilled Amy Elles  chef patron of The Harbour Café in Elie Fife Scotland

Flash-grilled: Amy Elles

By James McAllister

The chef patron of The Harbour Café in Elie, Fife, on dining at The French Laundry, cooking for Raymond Blanc, and the importance of working in a restaurant you enjoy.

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