Hotels in Ireland are set to offer more nutritious meals for parents and their children in an effort to promote healthy eating among their younger guests under new guidelines from the Irish Hotels Federation.
intercontinental Hotels has announced plans to launch successful US chains the Staybridge Suite and Hotel Indigo in the United Kingdom later this year.
A restaurant is set to open in a historic landmark in Morpeth in the north east in an effort to fund vital repair works on the crumbling Old Court House building.
The three-star Belgrave Hotel will become a Premier Inn with 85 bedrooms when it reopens in June as company pledges to invest more than £4million in Torquay Bay.
One of the Welsh capitals oldest hotels is set to reopen as The Parc after a £15million restoration following a devastating fire in 2006. Thistle Hotels says the venue will be one of the jewells in its crown.
Five-star Edinburgh hotel to undergo second huge refit in seven years as owners defy fears of a difficult 2008 for the industry by outlining investment plans.
Popular seaside hotel on the market after major rennovation work by its former catering manager, who is set to make £1million profit on his investment.
ORIENT-Express Hotels has re-organised its management in order to pursue growth plans. Among extensive changes, Nick Varian, formerly vice president of trains and cruises and Asian Hotels, becomes chief development officer while retaining his former
For fans of sous-vide, the Gastrovac could represent the logical next step. Self-confessed technophile Simon Rogan of LEnclume tried it for himself I first heard about the Gastrovac from visits to food conferences, like Fusion in Madrid, and I ...
