Pubs & Bars

Nicolas Clerc: Head sommelier and Wine Store manager at Le Pont de la Tour

After hours with...Nicolas Clerc

By Emma Eversham

Nicolas Clerc joined Le Pont de la Tour last May as head sommelier and manager of the Wine Store. He talks about his career and shares his top tips for success in his field

More than 16 million people in the UK own a smartphone

Guide to online marketing: iPhone applications

By Becky Paskin

Technology moves faster than Alastair Darling at a pub convention, but one rising trend that looks likely to stick around is the iPhone application, which if implemented properly, can help increase restaurant or hotel bookings

Twitter and other social networks can be a useful tool for brand building

Guide to online marketing: Social media

By Emma Eversham

In the third part of our four-day feature we look at how restaurants, hotels and pubs can use social media networks like Twitter and Facebook to target customers.

Jillian MacLean, managing director of Drake & Morgan

After hours with… Jillian MacLean

By Becky Paskin

Jillian MacLean launched bar and restaurant group Drake & Morgan in 2008, and is about to launch her third London site, The Anthologist,  near St. Paul's Cathedral next month

Share your issue and we'll help you find a solution

New feature on BigHospitality: Ask the Experts

By Emma Eversham

Do you have a problem you'd like solving? Need advice on a particular area of your business? BigHospitality may just be able to help with the launch of our new feature 'Ask the Experts'

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