Accountancy

5 ways restaurants and bars should financially prepare for 2021

23-Dec-2020 By Hussein Ahmad

Hussein Ahmad of accountancy and consultancy company Viewpoint Partners shares his tips for staying solvent through 2021.

7 ways restaurants can make themselves more financially resilient

22-Sep-2020 By Rachel Savage

As businesses face an uncertain future, here are the critical steps they will need to take to stay solvent in the weeks and months ahead.

SMEs risk hefty bills by overclaiming on JRS applications

06-May-2020 By James McAllister

Accountancy firm UHY Hacker Young has warned that small and medium-sized businesses (SMEs) are making errors on their applications for grants under the Government’s Coronavirus Job Retention Scheme (JRS).

Spotlight

Carmel and Berber & Q chef Josh Katz on his new Fitzrovia restaurant

Will Josh Katz be the one to finally make Fitzrovia’s 7-8 Market Place work?

Restaurant wine trends including orange wine and new bottle sizes

Orange wine goes mainstream, and five other restaurant wine trends

Latest Videos

Webinars

Upcoming supplier webinars

23 Apr 2024 Tue The Power of Events: Creating Memorable Moments in your hospitality venue

On-demand webinars

Navigating New Allergen Information Regulations: Strategies for UK Hospitality

Accountancy

5 ways restaurants and bars should financially prepare for 2021

7 ways restaurants can make themselves more financially resilient

SMEs risk hefty bills by overclaiming on JRS applications

Most popular News

Spotlight

Follow us

Latest Videos

Webinars

Generation Next

Hospitality Guides

Featured Suppliers

Restaurant

Useful links