Bottle

Sealing the deal: data shows consumers willing to pay over £5 more for bottles of wine sealed with corks

09-Oct-2017 By Georgia Bronte

New research has shown consumers are willing to pay more for cork-sealed wines than wines sealed with artificial closures.

Put a cork in it: the pop of a cork makes customers think wine is better quality, research reveals

27-Sep-2017 By Georgia Bronte

New research has found that the sound of a cork popping can convince diners that their wine tastes better than it is.

Purity Brewing Co. launches Saddle Black bottled beer

19-Jun-2014 By Lauren Houghton

Purity Brewing Co. has launched Saddle Black, a bottled beer dedicated to cyclists. 

Hot Diggidy Dog launches single-use bottles

10-Jun-2014 By Melodie Michel

Hot pepper sauce company Hot Diggidy Dog has launched a 5ml single-use glass bottle for its Hot Original Pepper Sauce.

PEL launches Baby Jaws under-counter glass crusher

11-Sep-2012 By Emma Eversham

Recycling specialist PEL has launched an under-counter glass crusher for pubs, bars, restaurants and hotels that claims to cut glass waste by 80 per cent. 

Glass crusher to be rolled out to more pubs, restaurants and hotels following trial success

17-May-2012 By Emma Eversham

An engineering firm has partnered with recycling company Ekko to roll-out a glass crusher to more pubs, restaurants and hotels following a successful trial in 100 companies, including pub-restaurant chain Mitchells & Butlers.

Carling, Coors Light and Caffrey's go aluminium

14-Oct-2011 By Luke Nicholls

Molson Coors has unveiled a new look for three of its core brands, Carling, Coors Light and Caffrey’s, which are now available in aluminium bottles.

EcoPure Waters launches in-house water purification

09-Dec-2010 By Rachel Johnson

EcoPure Waters has launched a new purification system that will allow restaurants and cafes to serve pure filtered water straight out of the tap and into a refillable bottle for the customer's table.

The backlash against mineral water

31-Jul-2007 By Restaurant

With trendsetting Californian restaurants opting for old-fashioned tap water, expect a backlash against mineral water any time soon says Alex Renton Only morons drink imported mineral water, says The Times's Giles Coren – and he now marks ...