Business Development

Tom Davies, chief executive of Brakspear, told BigHospitality why he thinks chefs should look to run pubs in order to start their own food businesses

Tom Davies on Brakspear, beer tax and why chefs should run pubs

By Peter Ruddick

Tom Davies, the chief executive of leased and tenanted pubco Brakspear, is currently at the helm of the company at an exciting time as acquisitions continue and innovative projects, such as a partnership with Michelin-star chef Claude Bosi, start to develop.

BII launches training course for pub management

BII launches training course for pub management

By Lorraine Heller

BII, the trade group for the pub industry, has launched a management training programme for business development managers in the leased and tenanted sector of licensed hospitality.

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