Carbon Footprint

2021 restaurant and dining trends: part 2

trends week

2021 restaurant and dining trends: part 2

By BigHospitality

With talk of the easing of lockdown and restaurants set to reopen sometime in the spring, we've finally dusted down the crystal ball to see what 2021 might bring in terms of restaurant and eating out trends. Part two: sustainability trends.

Leon launches carbon-neutral menu range

Leon launches carbon-neutral range

By BigHospitality

Leon has added a carbon-neutral range to its fast-food menu in a bid to bolster its environmental credentials.


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