Chelsea

Masaki Sugisaki: “I won’t buy from fishermen I haven’t been out on the boat with”

12-Jan-2024 By Joe Lutrario

The chef patron of Chelsea Japanese restaurant Dinings SW3 is partnering with four like-minded cooks to champion sustainable fishing practices and a ‘gill-to-tail’ approach in the kitchen.

Dinings SW3 highlights sustainable seafood with ‘gill-to-tail’ dinner series

03-Jan-2024 By Joe Lutrario

Dinings SW3 executive chef Masaki Sugisaki is partnering with four other high-profile chefs for a series of dinners that are designed to throw the spotlight on sustainable seafood.

Aqua Restaurant Group to launch Italian seafood concept in Chelsea

31-Aug-2023 By Joe Lutrario

Aqua Restaurant Group will open an Italian seafood restaurant inspired by the cuisine of Sicily and the Amalfi Coast on Chelsea’s Sloane Street later this year.

Tom Kerridge's Butcher's Tap & Grill to open in Chelsea

21-Aug-2023 By James McAllister

Tom Kerridge has confirmed he will be opening a second site under his Butcher’s Tap & Grill brand later this year in London’s Chelsea.

Laylow team to launch new restaurant and bakery in Chelsea

12-Jun-2023 By James McAllister

The team behind Notting Hill members’ club and restaurant Laylow are to launch a new concept on the corner of Sloane Street and Ellis Street in London’s Chelsea this month.

Latest opening: The Campaner

06-Jun-2023 By James McAllister

Barcelona-based group Los Reyes del Mango has launched it first restaurant outside of the Spanish city in London's Chelsea.

Uncorked: Juliet Doughty

01-Jun-2023 By Joe Lutrario

The recently appointed head sommelier at Chelsea's Elystan Street on Olivier Humbrecht MW, 2005 Penfolds, Magill Estate Shiraz and her boss's famed double-baked cheese soufflé.

The Campaner to launch at Chelsea Barracks in May

15-Mar-2023 By Joe Lutrario

Barcelona-based restaurant group Los Reyes del Mango will make its international debut in May having secured a site within London’s Chelsea Barracks.

London Nikkei restaurant Nakanojo to double up

24-Nov-2022 By James McAllister

Nikkei restaurant Nakanojo is to open its second London site early next year on Thayer Street in Marylebone.

Ottolenghi to launch deli in Chelsea

15-Dec-2021 By Joe Lutrario

Yotam Ottolenghi has chosen Chelsea’s Pavilion Road for his sixth Ottolenghi deli.

Japanese-Peruvian fusion Nakanojo to launch in Chelsea

21-Jun-2021 By Joe Lutrario

First-time restaurateur Josh Ahmet is to launch a Japanese-Peruvian fusion restaurant on Chelsea’s King’s Road in the site that was once home to Busaba.

James Knappett to oversee the menu at Chelsea's Cadogan Arms

06-May-2021 By Joe Lutrario

Well-known Chelsea pub The Cadogan Arms is to relaunch in July with Kitchen Table chef James Knappett overseeing the food.

Elystan Street launches prize draw in aid of FOH team

10-Feb-2021 By Joe Lutrario

Chelsea restaurant Elystan Street has launched a prize draw to support its front of house team.

Claude Bosi's flagship won't re-open until early September

25-Jun-2020 By Joe Lutrario

High-profile French chef Claude Bosi plans to relaunch his downstairs Oyster Bar on 8 July but his highly-rated flagship won't re-open until early September.