Chinese Cuisine

Bun House opens satellite restaurant location at Box Park Wembley

Bun House opens at Box Park Wembley

By James McAllister

Bun House, the Cantonese steamed bun specialist owned by husband and wife team Alex Peffly and Z He, has opened its first satellite location at Box Park Wembley.

Baozilnn London Bridge new Chinese restaurant

Latest opening: Baozilnn London Bridge

By Joe Lutrario

Sichuanese restaurateur Shao Wei is pushing ahead with his rollout of his most casual restaurant brand with a flagship site close to Borough Market.

Hakkasan Group to rollout in Mexico

Hakkasan Group to rollout in Mexico

By Joe Lutrario

Hakkasan Group will open as many as 10 sites in Mexico following a deal with Mexican hospitality and development company Dinar.

How I Got Here with Murger Han chef and restaurateur Bin Li

How I Got Here: Bin Li

By James McAllister

Bin Li is the owner and head chef at Chinese street food restaurant Murger Han, which currently operates two London sites in Euston and Mayfair.

How London's Chinatown is changing

Big trouble in little China?

By Joe Lutrario

Chinatown is changing. The number of Cantonese restaurants is being reduced with the introduction of more specialist, regional Chinese and pan-Asian places in a bid to attract a broader spectrum of customers. But as the big money international players...


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