Classic Cuisine

Classic Cuisine unveils new seafood range

08-Jul-2014 By Melodie Michel

Frozen food manufacturer Classic Cuisine has launched a range of seafood dishes.

Classic Cuisine takes global inspiration for new pie range

13-Feb-2014 By Luke Nicholls

Northampton-based frozen ready meal firm Classic Cuisine has launched a new range of pies with flavours taken from around the world. 

Classic Cuisine’s launches new range of vegetarian meals

16-Dec-2013 By Luke Nicholls

Northampton-based Frozen ready meal firm Classic Cuisine is launching a trio of vegetarian meals to help caterers capitalise on the growing demand for meat-free meals in 2014. 

Classic Cuisine increases frozen ready meal range

01-Nov-2013 By Luke Nicholls

Frozen ready meal manufacturer Classic Cuisine has unveiled a number of new editions to its product range including a chicken tikka pie, salmon en croute and aubergine Parmigianino tart. 

Classic Cuisine extends savoury pastry product range with new pies

14-Jun-2013 By Peter Ruddick

Classic Cuisine has extended its range of savoury pastry products with the addition of four new pies which all feature flavoured pastries. 

Classic Cuisine completes menu with new dessert range

02-Apr-2013 By Luke Nicholls

Northampton-based Frozen ready meal firm Classic Cuisine has added a variety of desserts to its product range after acquiring desserts specialist Jon George. 

Classic Cuisine introduces new vegetarian meals for 2013

23-Jan-2013 By Peter Ruddick

Frozen ready meal firm Classic Cuisine has expanded its range of vegetarian meals for 2013 and developed a number of new products to tap into the growing demand from consumers and hospitality businesses for meat-free options.

Classic Cuisine introduces trio of turkey ready meals for Christmas

26-Sep-2012 By Peter Ruddick

Frozen ready meal manufacturer Classic Cuisine has created a trio of turkey meals to add to its Christmas range of products for hospitality businesses.

Classic Cuisine launches Jubilee-inspired fish, chip and pea pie

18-May-2012 By Luke Nicholls

Foodservice ready meal supplier Classic Cuisine has launched a fish, chip and pea pie 'inspired by everything British', available to restaurants, pubs and bars in time for the Queen’s Diamond Jubilee.