El Celler De Can Roca

The El Celler de Can Roca brothers met BigHospitality the day after The World's 50 Best Restaurants 2013 to talk about its potential impact

World's 50 Best Restaurants 2013: El Celler de Can Roca video interview

By Luke Nicholls & Peter Ruddick

Joan Roca, the co-founder and head chef of El Celler de Can Roca, has told BigHospitality he expects the impact of his restaurant being named number one on The World's 50 Best Restaurants list to be 'huge' - bigger than the effect of other...

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