Quick-service restaurants are outperforming full-service restaurants in terms of customer satisfaction for the first time, according to the latest National Customer Satisfaction Index (NCSI-UK).
Foodservice industry figures from global information company The NPD Group show that casual dining establishments have attracted an extra 47m visits each year in comparison to five years ago.
The restaurant sector is a busy place, full of operators large and small, formal and casual, corporate and independent, high-end and mainstream, which can make it hard to define. Here in our A-Z guide we summarise it in just 26 words, explaining some...
Giraffe, Yalla Yalla, Benito's Hat and the pub operator Fuller's have been revealed as some of the food and drink businesses that are on track to take up residence at the new King's Cross concourse when the 27,000sq.ft retail, restaurant...
Most consumers using contactless payment believe the technology makes paying for items simpler, but claim not enough outlets offer the payment method, research has shown.
Henry Dimbleby and John Vincent set up fast food chain Leon after spotting a gap in the market. And they’ve got some pretty ambitious plans, including going worldwide.
