From the latest casualties of the downturn in the restaurant market to a departure at The Fat Duck, we round-up some of the top stories you might have missed this week.
Jocky Petrie has been a driving force behind The Fat Duck for more than a decade and he’s now bringing this experience to the Gordon Ramsay Group. Restaurant catches up with him on development duty.
Heston Blumenthal is temporarily relocating his legendary three-Michelin-starred restaurant The Fat Duck while carrying out a six-month refurbishment of the original site in Bray.
James Petrie, head of creative development at The Fat Duck, has announced he has resigned after 11 years working for Heston Blumenthal at the three Michelin-starred restaurant.
Heston Blumenthal, who this week saw his flagship three Michelin-starred restaurant The Fat Duck drop 20 places in The World’s 50 Best Restaurants, has told BigHospitality he thinks the venue is better now than when it topped the list.
The restaurant industry is paying tribute to two senior chefs from Heston Blumenthal's three Michelin-starred restaurant The Fat Duck who were killed on Monday in a Hong Kong car crash.
A new interactive reservation experience, voiced by actor John Hurt, has been created by Heston Blumenthal for The Fat Duck which allows diners to enter a secret online sweetshop and view an animated version of the menu.
Heston Blumenthal, chef patron of The Fat Duck in Bray, has announced his new restaurant at the Mandarin Oriental Hotel in London is to be called Dinner by Heston Blumenthal
Heston Blumenthal has denied responsibility for the norovirus outbreak that potentially poisoned 500 diners at his Fat Duck restaurant in Bray, and has personally invited each diner back for a complimentary meal
Heston Blumenthal’s three-Michelin starred restaurant in Bray has been given the all clear to reopen today, despite the cause of the outbreak remaining ‘unidentified’
Heston Blumenthal has sold his multi-award-winning Michelin starred Bray restaurant, the Fat Duck, to his fathers stepbrother. Blumenthal - who boasts three Michelin stars - will continue to run the kitchen.
Fat Duck chef says serious discussions are underway over opening a restaurant in the capital, but venue will be on a smaller scale to his world-famous Bray eatery.
