Food

Friday Five: The week's top news

Friday Five: The week's top news

By Sophie Witts

From more possible closures on the high street to another US brand landing in the UK, we round-up some of the top stories you might have missed this week.

Anglo and Neo Bistro chef Mark Jarvis

The Weekender Interview: Mark Jarvis

By Joe Lutrario

The chef behind Anglo, Neo Bistro and the upcoming Stem on Le Manoir aux Quat'Saisons, cheese and Marmite sandwiches and his hatred of badly cling-filmed containers.

 Five steps to restaurant Instagram success

ASK THE EXPERTS

Five steps to restaurant Instagram success

By Neil Sheth

Neil Sheth, digital marketing strategist at boutique social media agency Only Way Online, shares his five top Instagram tips for restaurants.