French Cuisine

Bistro Mirey to open in Fulham next year

Bistro Mirey to open in Fulham next year

By Stefan Chomka

Chefs Gerald Mirey and Ko Ito are to open their first permanent restaurant next year following a series of successful pop-up supper clubs in the capital.

Table for Two: Stéphane Reynaud

Table for Two: Stéphane Reynaud

By Hannah Thompson

The restaurateur and cookbook writer on opening Tratra in the Prescott & Conran hotel The Boundary in Shoreditch, timeless French cuisine, and why London has the best restaurants in the world