Grilling

Latest opening: Flank

01-Nov-2017 By Georgia Bronte

Nose-to-tail cooking concept Flank has moved to London to join a host of up-and-coming restaurant brands at the newly redeveloped Old Spitalfields Market.

108 Garage team announce second Notting Hill restaurant

25-Jul-2017 By Sophie Witts

The team behind acclaimed London restaurant 108 Garage are to launch their second Notting Hill site later this year.

Restaurant Eats Out: Shoreditch

29-Jun-2017 By Hannah Thompson

From Nordic barbecue to Himalayan and Peruvian, there is no shortage of eclectic and original restaurants in east London’s Shoreditch.

Jamie Oliver's second Barbecoa to open in Piccadilly next month

17-Jan-2017 By Emma Eversham

The second London location for Jamie Oliver's Barbecoa will open in Piccadilly next month.

Street food concept Smokestak to open permanent London site

19-Sep-2016 By Hannah Thompson

David Carter, former restaurant manager at Gordon Ramsay Holdings and general manager at Roka, is to open a permanent site for Smokestak, his street food-style meat concept, in London’s Shoreditch.

Brazilian barbecue site Bossa to open in Leeds

24-Aug-2016 By Hannah Thompson

Bossa, a new Brazilian-style restaurant, is to open in Leeds city centre on 19 September.

Brett Redman opening Japanese street food restaurant

11-Aug-2015 By Sophie Witts

Brett Redman, the Australian chef behind Michelin Bib Gourmand winning Elliot’s and The Richmond in Hackney, is to open a new Japanese street food restaurant in Dalston this autumn.

Brindisa launches new restaurant concept

16-Feb-2015 By Carina Perkins

Brindisa Tapas Kitchens is launching a new restaurant concept in Piccadilly Circus this March.

108 Bar & Grill to reopen after complete revamp

13-Oct-2014 By Lauren Houghton

The Doyle Collection will reopen its 108 Bar & Grill restaurant in Marylebone on 3 November after a complete renovation.

Notes to open two new venues

31-Jul-2014 By Melodie Michel

Notes Coffee Shop is set to open two new venues in London in September this year and summer 2015.

Equipping your kitchen: The latest products in pictures

30-Jan-2014 By Luke Nicholls

From large bespoke oven ranges to small salamander grills, chefs' requirements' for their perfect kitchen are often as varied and fanciful as they are mind-blowingly expensive. But hopefully this picture guide of 15 of the hottest pieces of...

Atlantic Foods offers Southern Fried Chicken Skewer

24-Jan-2014 By Carina Perkins

Atlantic Foods has added a Southern Fried Chicken Skewer to its range of frozen poultry products.

20 restaurant chefs to compete in British BBQ Championships at Laverstoke Park festival

30-May-2012 By Emma Eversham

Twenty chefs from restaurants across the UK, including Bistrot Bruno Loubet, Cinnamon Kitchen and Pont de la Tour, will be taking their cooking skills outside next month to compete in the British BBQ Championships at Laverstoke Park's Field to Fork...