Hotelympia

ALTAR Furniture's Great Tape tables is part of the Modern Nostalgia trend while Williams' Refrigeration's coldrooms shows how the kitchen is now theatre

Hotelympia 2016 identifies industry trends

By Emma Eversham

The growth of free-from food, de-formalised dining and the kitchen as theatre are some of latest trends in the hospitality sector that will be explored in more detail at Hotelympia 2016. 

Roux brothers and Raymond Blanc lead Hotelympia chef line-up

Roux brothers and Raymond Blanc lead Hotelympia chef line-up

By Becky Paskin

Visitors to Hotelympia 2010 at Excel in London next week (28 Feb-4 March) will get a rare opportunity to see Albert and Michel Roux, as well as Raymond Blanc, Chris Galvin and Gary Rhodes amongst a range of exhibitions, demonstrations and competitions

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