Hylton Espey

Uncorked: Hylton Espey  South African-born chef and wine expert behind ‘nature-inspired’ Falmouth restaurant Culture

Uncorked: Hylton Espey

By Joe Lutrario

The South African-born chef and wine expert behind ‘nature-inspired’ Falmouth restaurant Culture on early memories of pairing venison with Merlot and his pet hate when it comes to wine service.