Imad Alarnab

Chef Imad Alarnab on the importance of authenticity and learning how to cook from his mother

Flash-grilled: Imad Alarnab

By James McAllister

The chef founder of the recently relaunched Imad's Syrian Kitchen in London's Soho on the importance of authenticity, struggles with staffing, and learning how to cook from his mother.

Book review: Imad’s Syrian Kitchen

Book review: Imad’s Syrian Kitchen

By James McAllister

Syrian chef Imad Alarnab’s debut cookbook combines vibrant recipes from his homeland with honest and heartfelt reflections on what it means to be a refugee in the UK.