Jamie Oliver is scrambling to shut his Jamie’s Italian restaurant in Russia as he joins a rush of Western companies suspending operations in the country following its invasion of Ukraine.
The Food Standards Agency (FSA) is to launch a review of meat cutting plants and cold stores in the wake of ‘serious issues’ identified at two suppliers.
With the demise of its Union Jacks brand and the furore over its comments about Brexit, Jamie’s Italian is taking some strong learnings into the coming years. We spoke to Simon Blagden, CEO
Jamie Oliver is set to take over the six-strong Australian-based Jamie’s Italian restaurant chain after its franchisee Keystone Group went into receivership.
The celebrity chef has received planning consent from Camden Council to turn the historic Fish & Coal buildings and Wharf Road Arches into a new pub and restaurant, set to open in 2016.
