Luke French

Book review: Behind the Pass Joro restaurant Luke Sherwood's new cookbok

Book review: Behind the Pass

By Stefan Chomka

The couple behind Sheffield restaurant Jöro have created a cookbook that celebrates some of the best chefs across the UK.

Flash-grilled: Luke French

Flash-grilled: Luke French

By James McAllister

The chef behind Jöro in Sheffield, who recently triumphed in the Great British Menu's North East and Yorkshire heat, on childhood memories of eating profiteroles and an unusual dessert-related customer request.

The couple behind Sheffield's JÖRO have opened their new sushi and sashimi restaurant in Liverpool's GPO food hall.

Latest opening: Nama

By Restaurant

The couple behind Sheffield's JÖRO have opened their new sushi and sashimi restaurant in Liverpool's GPO food hall.

Jöro chef Luke French to launch Liverpool izakaya Nama

Jöro duo to launch Liverpool izakaya

By Joe Lutrario

Jöro's Luke French and Stacey Sherwood are to launch a new dining and drinking concept within the new G.P.O Food Hall within Liverpool’s MetQuarter development.