Marcus Wareing

Craig Johnston named head chef at Marcus Belgravia

04-Nov-2021 By BigHospitality

Craig Johnston has been promoted to head chef at Marcus Wareing’s Michelin-starred restaurant Marcus Belgravia.

Friday Five: the week's top news

14-May-2021 By Joe Lutrario

This week’s key hospitality news stories include Alyn Williams winning £57,000 in damages from The Westbury Hotel, the closure of The Gilbert Scott and Wendy’s ambitious expansion plans.

Marcus Wareing's The Gilbert Scott closes after 10 years

12-May-2021 By Joe Lutrario

Marcus Wareing has closed The Gilbert Scott restaurant at the St Pancras Renaissance Hotel as its lease ‘naturally expired’ after a decade of trading.

Friday Five: the week's top news

18-Dec-2020 By BigHospitality

We round-up some of this week's main hospitality news stories including the industry's dismay at London going into tier three, the end of Roganic in Marylebone and brewer SA Brain putting itself up for sale.
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The capital's chefs react to tier 3: "Hospitality screwed once again"

15-Dec-2020 By BigHospitality

Weeks of planning to reopen, creating Christmas menus, ordering food and taking bookings have been wasted for many hospitality businesses in London and parts of the south east as the capital moves into tier 3 tomorrow (16 December).

A third of diners plan to spend less in restaurants post lockdown, Marcus Wareing survey reveals

05-Jun-2020 By BigHospitality

Restaurant margins could be squeezed further still when they reopen after a survey by Marcus Wareing found that more than a third of diners plan to spend less in restaurants after lockdown.

Shauna Froydenlund: "We've tried to make the restaurant a better place"

07-Nov-2018 By Sophie Witts

Shauna Froydenlund has worked with Marcus Wareing for over a decade, first at Petrus on a university placement before joining the kitchen full time.

Chantelle Nicholson: "If parents watch Hell's Kitchen, would they want their child to be in that environment?"

05-Oct-2018 By Stefan Chomka

The New Zealand-born chef and restaurateur, who is now a 50:50 owner of Tredwells in Covent Garden with Marcus Wareing, talks about tackling staff shortages, plant-based cooking and serving tasting menus for kids.

Marcus Wareing's Berkeley Hotel restaurant loses second star

01-Oct-2018 By Sophie Witts

Marcus Warering’s eponymous restaurant at The Berkeley Hotel has lost its second Michelin star.

Friday Five: The week's top news

14-Jul-2017 By Sophie Witts

We round-up some of the top stories in hospitality you might have missed this week.

Mark and Shauna Froydenlund on taking the reins at Marcus at The Berkeley

07-Apr-2017 By Joe Lutrario

The husband and wife team have become joint chef-patrons and partners at Marcus Wareing’s eponymous restaurant at The Berkeley Hotel.

Exclusive interview with MasterChef: The Professionals 2014 winner Jamie Scott

24-Dec-2014 By Carina Perkins

Fresh from being named winner of MasterChef: The Professionals 2014, Jamie Scott has spoken to BigHospitality about how it feels to win the show, where he finds inspiration as a chef and his plans for the future.

Marcus Wareing to open Tredwell's later this month

05-Sep-2014 By Carina Perkins

Chef and restaurateur Marcus Wareing has revealed details of his third restaurant - Tredwell’s - which will open on London’s Upper St Martin’s lane on 25 September.

Restaurant Magazine: Marcus Wareing on MasterChef and his successful business empire

03-Sep-2014 By Carina Perkins

Notoriously tough and unashamedly ambitious chef Marcus Wareing reveals his mellow side in the September issue of Restaurant Magazine, out today.

Marcus Wareing to open third London restaurant

17-Mar-2014 By Luke Nicholls

Marcus Wareing Restaurants, led by the eponymous two-Michelin-starred chef, is opening a third London restaurant in Covent Garden which marks an 'exciting stage of growth' for the business.