Nathan Outlaw

Future of UK shellfish industry in doubt as EU confirms live import ban

04-Feb-2021 By Joe Lutrario

The future of the UK’s shellfish industry is uncertain following the EU’s confirmation of an indefinite ban on the sale of live mussels, scallops, oysters, clams and cockles to member states.

South West restaurateurs remain optimistic despite lockdown frustration

05-Nov-2020 By James McAllister

Restaurateurs in the South West of England, where infection rates remain low, are optimistic for the future despite the frustration of having to shut down due to the country-wide lockdown.

Estrella Damm National Restaurant Awards Sessions

Nathan Outlaw on rethinking top-end dining

30-Oct-2020 By Joe Lutrario

The next video in the Estrella Damm National Restaurant Awards' Sessions series features Nathan Outlaw, who relaunched his flagship as a much simpler affair earlier this year.

National Restaurant Awards Sessions series of videos to feature the UK's top chefs

20-Oct-2020 By BigHospitality

National Restaurant Awards and BigHospitality are creating a series of videos showcasing some of the UK’s leading chefs and restaurateurs as they look to innovate and evolve in today’s eating out sector.

Outlaw’s Fish Kitchen to re-open... with just three tables

04-Aug-2020 By Joe Lutrario

Nathan Outlaw’s casual (but still Michelin-starred) Outlaw’s Fish Kitchen restaurant is Port Isaac in to re-open later this week with just three tables.

Nathan Outlaw: “It's now time to relax and enjoy what I do”

30-Jun-2020 By Joe Lutrario

The Cornwall-based seafood specialist on making his Port Isaac flagship more accessible and no longer being motivated by accolades.

Nathan Outlaw to close flagship restaurant and relaunch as 'more inclusive and accessible' concept

29-Jun-2020 By James McAllister

Nathan Outlaw has permanently closed his flagship, two-Michelin-starred restaurant in Port Isaac, Cornwall, saying he will redesign the space and open 'an altogether new offering' called Outlaw’s New Road.

Nathan Outlaw's London restaurant Siren to close permanently

26-May-2020 By Joe Lutrario

Nathan Outlaw’s London restaurant Siren will not re-open post lockdown as part of a planned scaling back of The Goring’s F&B department.

Latest opening: Siren

12-Jul-2019 By Stefan Chomka

Nathan Outlaw has responded to the call of The Goring and opened the first new restaurant in the London hotel in 109 years.

Nathan Outlaw's Siren restaurant to open at The Goring in June

29-May-2019 By Sophie Witts

London’s Goring Hotel has confirmed chef Nathan Outlaw’s seafood restaurant, Siren, will open its doors on 12 June.

Paul and Emma Ainsworth relaunch The Mariners in Rock

17-May-2019 By James McAllister

Paul and Emma Ainsworth have relaunched The Mariners pub in Cornwall with a new look and menu, having acquired the lease to the site earlier this year.

Nathan Outlaw and Burj Al Arab hotel end restaurant partnership

23-Apr-2019 By James McAllister

Nathan Outlaw and the Burj Al Arab hotel in Dubai have mutually agreed to end their restaurant partnership after two and a half years.

Paul and Emma Ainsworth replace Nathan Outlaw at The Mariners in Rock

11-Feb-2019 By Stefan Chomka

Paul and Emma Ainsworth have taken on The Mariners pub in Cornwall, replacing their friend and fellow chef Nathan Outlaw.

Nathan Outlaw to end partnership with The Mariners pub

08-Jan-2019 By Sophie Witts

Nathan Outlaw is to end his partnership with Cornwall pub The Mariners in the village of Rock after five years.

Nathan Outlaw swaps the Capital for The Goring

18-Dec-2018 By Joe Lutrario

Two Michelin-star seafood specialist Nathan Outlaw is to open a brasserie-style restaurant at The Goring hotel in Belgravia in late spring next year.