Natural Wine

Top Cuvée buys natural wine retailer Lowintervention.com

07-Aug-2023 By Restaurant

London-based restaurant, wine bar and retailer Top Cuvée has doubled the size of its natural wine subscription service through the acquisition of online natural wine retailer Lowintervention.com.

Latest opening: Ploussard

19-May-2023 By James McAllister

The duo behind London’s cult fried chicken brand Other Side Fried are shifting gears with their latest venture – a neighbourhood-style restaurant in Battersea Rise.

Uncorked: Maria Viviani

20-Apr-2023 By Joe Lutrario

The Argentina-born ‘resident wine enthusiast’ at Hoxton natural wine specialist Eline on Camille Thiriet, Offbeat Wines and pairing Macvin du Jura with Comté.

Latest opening: Papi

28-Mar-2023 By James McAllister

East London has long been the epicentre of successful small plate restaurants that specialise in natural wine, and Papi neatly fits the mould.

Other Side Fried founders to launch new neighbourhood restaurant and wine bar

13-Feb-2023 By James McAllister

Hospitality duo Matt Harris and Tommy Kempton, founders of London’s cult fried chicken brand Other Side Fried, are to launch a new neighbourhood-style restaurant and wine bar in Battersea Rise.

Papi pair launch crowdfund ahead of restaurant opening

03-Jan-2023 By James McAllister

The pair behind forthcoming restaurant and wine bar Papi in London's Hackney have launched a crowdfund to support the opening.

Hot 4 U’s Matthew Scott to launch first permanent restaurant with Wingnut Wines' Charlie Carr

14-Nov-2022 By James McAllister

Matthew Scott, founder of nomadic kitchen concept Hot 4 U, is to launch his first permanent restaurant venture early next year in London's Hackney.

Small plates, big flavours - is Erst the perfect neighbourhood restaurant?

14-Nov-2022 By Joe Lutrario

In an age of £200-plus tasting menus, Will Sutton and Patrick Withington's low-key yet highly-rated restaurant is worth raising a glass to.

Latest opening: Firebird

06-Jul-2022 By James McAllister

Restaurateurs Madina Kazhimova and Anna Dolgushina, who both hail from St Petersburg, have launched their first London restaurant in Soho, specialising in open fire cooking and natural wine.

Provisions to relaunch wine bar

18-May-2022 By James McAllister

North London-based natural wine specialist and deli Provisions is to relaunch its wine bar concept later this month at its original Holloway Road site.

Provisions heads to Hackney

25-Feb-2022 By Joe Lutrario

North London-based natural wine specialist and deli Provisions is to open a retail and restaurant space in Hackney.

Latest opening: Rondo La Cave

25-Oct-2021 By James McAllister

The Hoxton in London's Holborn has launched an underground wine bar and and restaurant incubator in the basement space previously occupied by Chicken Shop.

Elliot's to open Hackney restaurant next week

21-Jul-2021 By James McAllister

Borough Market-based restaurant and natural wine bar Elliot’s is set to launch its second London site next Thursday (29 July) in Hackney.

Bar Crispin launches with new head chef and GM

16-Jul-2021 By James McAllister

Bar Crispin, the new natural wine concept from the team behind all-day restaurant Crispin in London's Spitalfields, has launched in Soho with a new head chef and in-house sommelier.

Top Cuvée pair to launch underground wine bar and bottle shop in Bethnal Green

02-Jul-2021 By James McAllister

Top Cuvée founders Brodie Meah and Max Venning are further expanding their portfolio with the launch of an underground wine bar in London's Bethnal Green later this summer.

Terroirs permanently closes Covent Garden wine bar

03-Jun-2021 By James McAllister

Terroirs has permanently closed its central London natural wine bar and restaurant in Covent Garden.

Bar Crispin to open in Soho

12-Apr-2021 By James McAllister

All-day restaurant Crispin in London's Spitalfields has secured a prime Soho spot from which it will launch a new bar concept this summer that focuses on natural wine.