New York

Images: Heidi's Bridge

Coming to America: Hawksmoor on taking on New York

By Stefan Chomka

After five years and one aborted attempt, Hawksmoor is about to open the doors of its first international restaurant, in New York. What possessed the owners of a meat-focused restaurant to make a play in the home of the steakhouse?

How I Got Here Tiffany Robinson

How I Got Here: Tiffany Robinson

By James McAllister

Tiffany Robinson is the marketing director for high-end restaurant group D&D London, which currently operates 42 restaurants worldwide including in London, Paris and New York.

D&D London on bringing ‘vibes’ to New York’s Columbus Circle

D&D London on bringing ‘vibes’ to New York’s Columbus Circle

By Sophie Witts

The original Bluebird restaurant opened more than 20 years ago in Chelsea, now the D&D concept has taken flight to New York with a 100-cover site in the Time Warner building above Columbus Circle. Chairman and CEO Des Gunewardena explains the logic.

Bluebird Chelsea restaurant opening in New York

Bluebird taking flight to New York

By Sophie Witts

D&D London is to take its Bluebird restaurant concept overseas with the launch of a site in New York early next year.

The Power List: Restaurateurs

The Power List: Restaurateurs

By Restaurant magazine

Details of the 20 restaurateurs chosen for The Power List: Restaurant magazine's 100 most powerful people in the restaurant industry. 

Chef Jane Tran on the rise of the online restaurant

Chef Jane Tran on the rise of the online restaurant

By Sophie Witts

Canadian chef Jane Tran has gone from working at Bar Boulud to a role as executive chef at tech start-up EatFirst – which home-delivers restaurant-quality meals within minutes. 


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