Nutrition

Pizza Express's Leggera wine range is under 10% ABV

Pizza Express introduces low alcohol and low calorie wine range

By Emma Eversham

Pizza Express has added low calorie and low alcohol red and white wines to its Leggera range to appeal to customers watching their weight or alcohol intake and help fulfil its healthy eating commitment to the Food Standards Agency

Chefs turn to unhealthy snacks at the end of a stressful day's work

Chefs are unhealthiest workers in Britain

By Becky Paskin

Chefs have topped a poll of the unhealthiest lifestyles in Britain, smoking more cigarettes, eating more junk food and drinking more alcohol than any other profession

The FSA is consulting with  restaurants about adopting the  US calorie counting on menus

FSA comes under fire for nutrition approach

By Stefan Chomka, Restaurant magazine

The Food Standards Agency has come under attack for failing to give the industry proper guidance on how to introduce nutritional information onto menus

Heinz Beck

Pearls of Wisdom: Heinz Beck

By Paul Wootton

Heinz Beck, excecutive chef at the three Michelin starred La Pergola in Rome, has recently launched Apsleys - A Heinz Beck Restaurant at The Lanesborough Hotel in London. He shares his thoughts on the industry

Prep Premium's 'healthy option' sunflower oil

AAK launches premium sunflower oil

By David Barros

AAK’s Prep brand has produced a healthy option vegetable oil that claims to supply more vitamin E than any other vegetable oil

The Real Greek displays calories on menus

The Real Greek displays calories on menus

By Emma Eversham

Clapham House Groups Greek restaurant chain becomes the first restaurant company to commit to putting the calorie content of dishes on all menus at all branches

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