Patisserie Valerie

Patisserie Valerie launches winter menu and rebrand

Is this the future of Patisserie Valerie?

By Sophie Witts

The bakery chain is overhauling its menu and branding, promising ‘no more frozen pies in microwaves’. Can it secure its place on the high street?

Patisserie Valerie accountants face investigation

Patisserie Valerie accountants face investigation

By Sophie Witts

The accountancy firm which acted as auditor for Patisserie Holdings is under investigation after the bakery chain uncovered a multi-million pound black hole in its finances last month.

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