Peach Pub Company

Friday five: the week's top hospitality stories

21-Oct-2022 By Restaurant

Revolution Bars' purchase of The Peach Pub Company, Phil Howard changing the name of his pasta restaurant, and the continued decline of the licensed sector were the most-read stories in hospitality this week.

Peach Pub Company bought by Revolution for £16.5m

19-Oct-2022 By Restaurant

Revolution Bar Group has acquired The Peach Pub Company in a deal worth £16.5m.

Peach Pubs takes on The White Lion near Leamington Spa

27-May-2022 By Restaurant

Peach Pubs has added The White Lion near Leamington Spa to its pub portfolio.

Boiling point: how the pandemic inflamed the sector’s mental health challenges

01-Feb-2022 By Helen Gilbert

The pandemic has exacerbated what is already a stressful working environment for some chefs. But help is out there for those who are struggling

Peach Pubs warns second national lockdown would be ‘hugely costly’

08-Oct-2020 By Restaurant

Peach Pubs says it ‘is in as good a place as any hospitality business’ as it releases its 2019 results but warns that a second national lockdown would be ‘hugely costly’.

Dishoom and BrewDog make Sunday Times 100 Best Companies list

27-Feb-2017 By Sophie Witts

Dishoom and BrewDog are among the 12 hospitality operators to feature in the Sunday Times 100 Best Companies to Work For list 2017.

Cozy Pubs acquires The Angel in Lavenham

21-Nov-2014 By Carina Perkins

Cozy Pubs has added Marco Pierre White’s former Suffolk pub with rooms - The Angel in Lavenham - to its growing portfolio.

Increasing spend on wine reflects creeping confidence

04-Dec-2013 By William Drew

Wine spend in restaurants – long seen as a barometer for the premium hospitality sector and key indicator of wider consumer confidence – has stepped up a level in recent months across the UK.

Peach remains confident after 'difficult' year

24-Jul-2013 By Luke Nicholls

Independent pub operator Peach Pub Company has admitted that 2012 was a ‘difficult’ period for the business as pre-tax profits dropped by 39.7 per cent to £375,128.

Inspiring your bar team

02-Jul-2010 By Chris Druce

Working behind a bar can be a lot of fun but you’re on your feet for most of your shift and thirsty customers can be a demanding bunch. Keeping your bar team on top of their game is therefore vital to your business’s long-term success.

Recovery predicted in hospitality property market for 2010

15-Jan-2010 By Emma Eversham

Property values in the restaurant, hotel and pub sectors fell sharply in 2009, but there was an increase in transactions on the previous year as operators snapped up bargains across all three sectors