Pierre Koffmann

James Martin launches frozen potato range for chefs

The Lowdown: chef potato wars

By Joe Lutrario

James Martin has put his spuds on the line with a new range of potato products aimed at chefs.

Chef Pierre Koffmann and journalist Richard Vines launch website and restaurant review column Koffmann & Vines

The Lowdown: Koffmann & Vines

By Stefan Chomka

Chef Pierre Koffmann and journalist Richard Vines have launched website and weekly restaurant review column Koffmann & Vines.

Flash-grilled chef Elisabeth Passédat

Flash-grilled: Elisabeth Passédat

By James McAllister

Elisabeth Passédat, who has previously worked under Pierre Koffmann and Helena Puolakka, was named head chef at The Cleveland Arms in London’s Paddington earlier this year.