Pizza Hut Delivery is to hire 2,500 staff in a recruitment spree after its plans for rapid expansion were boosted by surging demand for takeaways during the pandemic.
Fast food giants McDonald’s and Pizza Hut have entered into partnerships with plant-based food producer Beyond Meat to boost their meat-free offerings.
Pizza Hut's UK dine-in franchise business is to close 29 restaurants, putting 450 jobs at risk, after its Company Voluntary Arrangement (CVA) was approved by creditors this afternoon (28 September).
Sky News is reporting that Pizza Hut is considering a CVA and has appointed professional services firm Alvarez & Marsal to explore a restructuring of the business.
Carluccio’s has denied it is planning a restructure of its restaurant business following reports it has become the latest casual dining chain to call in advisors.
McDonald’s and Greggs have topped a list of 28 foodservice companies ranked according to their animal welfare policies, while Domino's and JD Wetherspoon were among the worst.
Pizza Hut Delivery is planning to push forward with its quick serve format Pizza Hut Express as part of a £40m investment into its UK and Ireland business.
Pizza Hut, has launched its first apprenticeship scheme which will see the company pledge 1,500 new apprenticeships across all of its restaurants over the next five years.
Pizza Hut UK, the Rutland Partners backed group, has reported sales growth of up to 40 per cent at refurbished restaurants since its reimaging programme began, as the company prepares to report a third consecutive year of growth.
Prêt à Manger has been declared the UK’s ‘healthiest and fastest’ fast-casual restaurant outlet in a customer satisfaction poll that also featured Nandos, Pizza Express, Pizza Hut and Dominos.
Pizza Hut is trialling a ‘subconscious menu’ app that creates a customer’s perfect pizza based on the ingredients they spend the most time looking at, though the brand has “no firm plans” to roll the concept out yet.
Quick-service restaurants are outperforming full-service restaurants in terms of customer satisfaction for the first time, according to the latest National Customer Satisfaction Index (NCSI-UK).
One of the UK's biggest restaurant brands may have had a tricky few years, but a huge investment will increase Pizza Hut's chances in the ultra-competitive pizza space.
As Pizza Hut recently revealed plans for a nationwide refurbishment and restructuring programme, the group’s operations director says it actually all started with an extra investment in people, particularly with the development of an internal social network...
Pizza Hut, the Rutland Partners-backed family restaurant chain, has today announced the start of a £60m refurbishment and restructuring programme which will see over 80 of its UK sites revamped with a new, ‘interactive’ design and a more Americanised...
The restaurant arm of Pizza Hut UK believes raising service standards through staff training and performance reviews is the first step towards the future success of the business.
Pizza Hut has launched an apprenticeship scheme for front-of-house staff that will aim to turn them into 'experts in the art of customer service and hospitality'.
Britain’s leading restaurant and pub groups saw collective like-for-like sales down 1.7 per cent in October compared with the same month last year, caused in part by the later school half-term holidays, according to the latest Coffer Peach Business Tracker.
The owner of Pizza Hut's global business, YUM! Brands, has sold its UK Pizza Hut restaurants to specialist restructuring investor Rutland Partners which it says will help it complete a turnaround of the business.
YO! Sushi and Pizza Hut are to display calorie counts on menus across their nationwide estates, a move that suggests the branded restaurant sector is edging towards acceptance of Government recommendations on publicising nutritional information.
Pub and restaurant operators will likely face a tough trading environment as we head towards Christmas, as analysts say the latest sector sales figures reveal a challenging time ahead.
A clutch of operators that took part in a Food Standards Agency trial of labelling menus with calorie information have decided not to continue with the scheme
