Quo Vadis

Book review: Cooking

Book review: Cooking

By Stefan Chomka

With its bold green and orange cover, Jeremy Lee’s debut cookbook is every bit as distinctive and striking as the man himself.

Hospitality Openings: September 2016

Hospitality Openings: September 2016

By Hannah Thompson

This month has seen a blossoming of new openings, including Basque group Sagardi, a new Dirty Bones, Asian-style tapas site Tootoomoo Islington, and revamped classics Quo Vadis, Bluebird, and Cinnamon Soho. 

Pearls of Wisdom: Jeremy Lee

Pearls of Wisdom: Jeremy Lee

By Stefan Chomka

The newly-installed head chef and partner at Quo Vadis in London reflects on his Soho surroundings after 16 years at Bermondsey’s The Blueprint Café, which is owned by D&D London.

Pre-register now for next week's Restaurant Show

Pre-register now for next week's Restaurant Show

By Becky Paskin

Chefs including Albert Roux, Jason Atherton, Ashley Palmer-Watts, Massimo Bottura and Chris and Jeff Galvin will head the line up at this year’s Restaurant Show, which runs next week from 11-13 October at London’s Earls Court 2

Restaurants count cost of Dean Street blaze

Restaurants count cost of Dean Street blaze

By Emma Eversham

Two Soho stalwarts - Quo Vadis and Signor Zilli – see trade drop during the busy tourist season following a major fire in a building in Dean Street