Richoux is currently trialling four Villagio restaurants

Richoux makes pre-tax loss for first half of 2011

By Becky Paskin

Richoux Group, the operator of Richoux, Dean’s Diner and Zippers restaurants, has recorded a pre-tax loss of £2.6m for the first half of the year, despite making a profit of £440k for the same period in 2010.

The eclectic menu of dishes draws on dining experiences from around the world

Ducksoup restaurant inspired by world’s best

By Luke Nicholls

The team behind the new Ducksoup restaurant in Soho have revealed that the menu will be inspired by some of their favourite food experiences from around the world.