Restaurant

Friday five: the week's top hospitality stories

Friday five: the week's top hospitality stories

By James McAllister

This week's top news stories include industry reaction to Jeremy Hunt's Autumn Statement, the sudden closure of Birch’s Hertfordshire hotel, and this year's R200 Awards winners.

Yahir Gonzalez head chef at Mexican restaurant Zapote in Shoreditch

Fash-grilled: Yahir Gonzalez

By JamesMcAllister

The head chef at modern Mexican restaurant Zapote in Shoreditch on his dislike of truffle oil, a love of mole and Pokemon toasties.

Olive Tree Brasserie to open in Leeds

Olive Tree Brasserie to open in Leeds

By Restaurant

Greek restaurant group Olive Tree Brasserie will open its fourth site this month, with the brand planning further expansion across the north.

Edinburgh pizzeria Matto to launch third site

Edinburgh pizzeria Matto to launch third site

By James McAllister

Edinburgh-based Neapolitan pizza brand Matto will launch its third and largest site later this month in the Scottish capital’s Newington neighbourhood on the southside of the city.

Friday five: the week's top hospitality stories

Friday five: the week's top hospitality stories

By James McAllister

This week's top news stories include another new venture for Jeremy King, price hikes creating a new tier of 'hyper-luxurious restaurants', and BrewDog calling time on its Hawkes taproom.

A look inside Hammersmith seafood restaurant Faber Yummy Collection

Latest opening: Faber

By Restaurant

The team behind pub group Yummy Collective has entered new waters with a seafood-focused restaurant.

Friday five: the week's top hospitality stories

Friday five: the week's top hospitality stories

By James McAllister

This week's top news stories include Byron's estate falling to single figures, Simon Attridge joining Claridge’s as culinary director, and Ashley Palmer-Watts being named as co-founder of The Devonshire.

People on the move: November 2023

People on the move: November 2023

By Restaurant

New appointments at Claridge's, CORD, Searcys, Restaurant Associates, and Aqua Nueva are among this months big job moves.

Miller Prada Colombian-born chef behind HUMO in London's Mayfair on his early career and what he considers to be his signature dish

Flash-grilled: Miller Prada

By James McAllister

The Colombian-born chef behind HUMO in London's Mayfair on his early career, his problem with baked beans, and what he considers to be his signature dish.

Image: Food Story Media

Karl O’Dell leaves Park Row to join CORD

By James McAllister

Former Park Row executive chef Karl O’Dell has left the DC-inspired Soho restaurant to join CORD, the fine dining restaurant on London’s Fleet Street owned by French culinary school Le Cordon Bleu.

November 2023 biggest UK restaurant openings

Restaurant radar: November 2023

By Restaurant

This month's key openings include Jamie Oliver's long-awaited return to London’s restaurant scene, The Wolseley City, and Oisín Rogers and Charlie Carroll's much-anticipated Soho spot The Devonshire.

Spotlight

Follow us

Webinars

Generation Next

Hospitality Guides

View more

Featured Suppliers

All