Massimo Bottura is chef patron of Osteria Francescana, the three-Michelin-star restaurant based in Modena, Italy, which topped the list of the World’s 50 Best Restaurants in 2016 and came second in 2017.
Massimo Bottura’s non-profit Food for Soul is to open two new community kitchens in the USA, ahead of the expected opening of the group’s London outpost.
Chefs including Alain Ducasse, Michel Roux Jr, Monica Galetti, Jason Atherton, Clare Smyth, Angela Hartnett, Francesco Mazzei and Ashley Palmer-Watts are to volunteer at a London community kitchen created by Massimo Bottura this summer.
With one month to go now until the 2014 Football World Cup in Brazil we have put together a round-up of how businesses in the hospitality industry are planning to participate in the celebrations.
Although London remains a top destination for travellers from around the world, the popular tourist destination has this year been overtaken by cities in South Africa, Australia and South America, according to a new survey by TripAdvisor.
