Closed for eat-in with just one day’s notice, hospitality businesses across London and large swathes of the South East are facing an unprecedented festive food waste challenge.
Nando’s and YO! were among the food businesses honoured at the Sustainable Restaurant Association’s (SRA) Food Made Good Awards 2019, which took place last night (5 November) in London.
The new chief executive of the Sustainable Restaurant Association (SRA) has challenged its members to make the UK hospitality sector the most eco-friendly in the world.
Scrutinising the sustainability and social responsibility credentials of a 45-strong global hospitality business is no mean feat. Here the UK-based Sustainable Restaurant Association (SRA) and global hospitality brand Belmond tell BigHospitality how...
Restaurant booking website Bookatable has partnered with the Sustainable Restaurant Association (SRA) to launch its Leaders in Restaurant Sustainability campaign.
The Considerate Hoteliers and the Sustainable Restaurant Association (SRA) are hosting a free event to help hotels tackle sustainability challenges such as reducing food waste, cutting energy bills and sourcing local food.
Carluccio’s, the all-day Italian café chain led by Simon Kossoff, has become the largest restaurant operator in the UK to achieve the highest accolade possible for its commitment to sustainability.
Restaurants should be serving smaller portion sizes and encouraging diners to take home leftovers in doggy boxes, according to the Sustainable Restaurant Assocation (SRA), which is urging all UK foodservice businesses to try and reduce the ‘shocking’...
The Sustainable Restaurant Association (SRA) has launched a new website to provide diners with a easy-to-use means of finding places to eat out that match their values.
Wahaca, River Cottage and Devon restaurant ODE are among the restaurants who have been awarded by the Sustainable Restaurant Association (SRA) for their strong efforts in running sustainable businesses.
The Sustainable Restaurant Association (SRA) has announced plans to give out awards to its rated businesses next year to give restaurants with strong sustainablilty credentials the recognition they deserve.
Four hundred restaurants across the UK including major groups, independent favourites and fine dining establishments are having their sustainability credentials tested by a new rating scheme.
The Sustainable Restaurant Association (SRA) has given Hugh Fearnley-Whittingstall's River Cottage Restaurants the highest score yet awarded to a restaurant.
The Sustainable Restaurant Association (SRA) has put together a start-up tool kit designed to help restaurateurs incorporate sustainability into every aspect of their business.
The Sustainable Restaurant Association officially launched yesterday with 85 founder members pledging to run their restaurants in a more sustainable way
The Sustainable Restaurant Association (SRA) aims to have at least 1,000 venues audited within its first year of operation and says it has already been in talks with a number of big name chains and independent restaurants about them signing up to its...