Street Food

BigHospitality rebrands as Restaurant

BigHospitality rebrands as Restaurant

By Restaurant

Daily news website BigHospitality has today (28 March) unveiled its new identity as Restaurant – which is more than a nod to the popular Restaurant magazine loved by chefs and restaurateurs across the UK.

Ramen shop Send Noods to open in Macclesfield

Ramen shop Send Noods to open in Macclesfield

By Restaurant

Cheekily named ramen restaurant Send Noods will make its debut in food hall Macclesfield Picturedrome following a marketing campaign on subscription site OnlyFans.

Wing specialist Winglab to open in Camden next month

Winglab to open in Camden

By Restaurant

Wing specialist Winglab will open its second London restaurant, in Camden, next month.

Curtis Bell founder of barbecue restaurant brand From The Ashes BBQ on his troubles with tronc

How I Got Here: Curtis Bell

By James McAllister

The founder of barbecue restaurant brand From The Ashes BBQ on his troubles with tronc, loving food from a young age, and the importance of chefs concentrating on their craft.

'Disruptive' street food brand Pizza Taxi open at Canteen food hall Greenwich Peninsula London

Pizza Taxi debuts at Canteen

By James McAllister

'Disruptive' street food brand Pizza Taxi is to launch its first location at Canteen, the food hall on Greenwich Peninsula in London.

Image: Justin de Souza

Sessions Islington rebrands as Neighbourhood

By Restaurant

London-based food hall Sessions Islington has rebranded as Neighbourhood and redesigned its interior, with Japanese food expert Ivan Orkin kicking off its new chef residency.

Huzefa Sajawal owner and head chef of Indo-Chinese restaurant group Fatt Pundit discusses his career

How I Got Here: Huzefa Sajawal

By James McAllister

The owner and head chef of Indo-Chinese restaurant group Fatt Pundit on how cooking with his grandmother inspired a career in hospitality, and the importance of being bold.

Leeds-based doughnut shop Doh'hut to open in London's Exmouth Market with franchise expansion planned across UK

Doh'hut heads to London

By James McAllister

Leeds-based doughnut brand Doh'hut is heading to the capital with up to five sites expected to open in the city this year.

How I Got Here: Phil Juma founder of Juma Kitchen in London's Borough Market Kitchen

How I Got Here: Phil Juma

By James McAllister

The founder of Juma Kitchen in London's Borough Market Kitchen on bringing Iraqi cuisine to the masses, the importance of social media, and why everyone should work in a restaurant.

Street food hall champions KERB founder Petra Barran and CEO Simon Mitchell on the future

Streets ahead: 10 years and counting for KERB

By Stefan Chomka

Over the past 10 years KERB has evolved from street food champion to business incubator, food hall operator and event caterer. Founder Petra Barran and CEO Simon Mitchell look back on the past decade and discuss what the next one might hold.

Generation Next to return sign up to be part of event forum that focuses on the future stars of hospitality.

Generation Next to return this month

By Restaurant

Generation Next, a content forum that focuses on the future stars of hospitality, is returning this month with a free-to-attend event at Sessions Islington, London, on Monday 31 October.

Latest opening: Sessions Islington

Latest opening: Sessions Islington

By James McAllister

The group behind Brighton’s Shelter Hall has launched its first permanent location in the capital with a rotating line-up of chefs set to take up residence.

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